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Cheesy Garlic Chicken Wraps: A Deliciously Easy Meal

Cheesy Garlic Chicken Wraps: A Deliciously Easy Meal

Cheesy Garlic Chicken Wraps are a quick and satisfying meal that brings together tender chicken, savory garlic, and melted cheese, all wrapped up in a warm tortilla. This easy recipe is perfect for lunch, dinner, or a casual get-together. The best part? It's highly customizable, allowing you to add your favorite toppings or swap out ingredients for different flavor profiles. Whether you're cooking for yourself or feeding a crowd, this dish is bound to impress with its deliciously gooey, cheesy goodness.
Total Time 30 minutes
Servings: 4

Ingredients
  

  • 2 cups cooked chicken shredded or diced
  • 1 1/2 cups shredded mozzarella or cheddar cheese
  • 1/4 cup cream cheese softened
  • 2 tbsp butter melted
  • 3 cloves garlic minced
  • 1/4 cup sour cream
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 4 large tortillas
  • Salt and pepper to taste
  • Fresh parsley for garnish, optional

Method
 

  1. In a skillet, melt the butter over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
  2. Add the cooked chicken to the skillet. Season with garlic powder, Italian seasoning, salt, and pepper. Stir well and heat through.
  3. In a bowl, mix softened cream cheese, sour cream, and half the shredded cheese until smooth.
  4. Remove the chicken from heat and mix with the cream cheese mixture until fully combined.
  5. Lay out tortillas and divide the chicken mixture evenly in the center of each. Sprinkle the remaining shredded cheese on top.
  6. Fold the sides of each tortilla over the filling and roll tightly into wraps.
  7. Heat a clean skillet or grill pan over medium heat. Cook the wraps for 2-3 minutes per side, until golden brown and the cheese is melted.
  8. Garnish with fresh parsley if desired, and serve warm.

Notes

  • For a spicy kick, add red pepper flakes to the chicken mixture.
  • Swap mozzarella for Monterey Jack or pepper jack for a different flavor.
  • Add sautéed veggies like bell peppers or spinach for extra nutrition.
  • Leftovers? Reheat the wraps in a skillet to keep them crispy!