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Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a comforting, indulgent dish that combines juicy, tender chicken with a rich, creamy pasta. The garlic butter sauce infuses the chicken with a deep, savory flavor, while the creamy parmesan sauce creates a velvety coating on the pasta. This dish is perfect for weeknight dinners, special occasions, or when you need something quick and satisfying that will impress anyone at your table.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 3
Ingredients Method

Ingredients
  

  • 2 boneless skinless chicken breasts cubed
  • 3 tbsp butter
  • 4 garlic cloves minced
  • 1 tsp paprika
  • Salt and pepper to taste
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 8 oz pasta your choice
  • 1 tbsp olive oil
  • Fresh parsley for garnish

Method
 

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In a large pan, heat olive oil over medium heat. Add chicken cubes, season with paprika, salt, and pepper, and cook for 6-8 minutes until golden and cooked through.
  3. Reduce heat, add 2 tbsp butter and minced garlic to the pan, cooking until fragrant (about 1-2 minutes). Remove chicken and set aside.
  4. In the same pan, add the remaining 1 tbsp of butter, heavy cream, and Parmesan cheese. Stir until the sauce thickens (about 3-4 minutes).
  5. Toss cooked pasta in the creamy sauce, then add the garlic butter chicken bites on top.
  6. Garnish with freshly chopped parsley and serve hot.
  7. Note: You can add a splash of pasta water if the sauce is too thick.